“New” TABASCO^® brand SWEET & Spicy Pepper Sauce is the first flavor from TABASCO^® that’s great for dipping – with a sweet heat that’s a perfect match to your favorite finger foods. Plus, it makes a delicious mix-in, finishing glaze, traditional condiment or final-step grilling sauce.

• TABASCO® brand SWEET & Spicy Pepper Sauce is a blend of Asian spices and subtle TABASCO^® heat
• It’s a thick sauce perfect for dipping
• Great with any finger foods: vegetables, chicken fingers and spring rolls
• Can be used as a glaze or salad dressing
• It’s the mildest of all the TABASCO^® Sauce flavors
• Available at select grocery retailers and online

Try dipping the following favorites in TABASCO^® SWEET & Spicy Sauce:

• Dumplings & Potstickers

• Fried or Grilled Shrimp
• Chicken Fingers
• Kebobs
• Sushi
• Egg Rolls
• Spring Rolls
• Crudités
• French Fries
• Onion Rings
• Lobster
• Pretzels
• Grilled Sausage
• Fried Chicken
• Fried Fish Filets
• Fried Clams

Try it as a mix-in or addition to liven up all kinds of dishes, dips and condiments:

• Stir into chicken salad.

• Spread on grilled hamburgers.
• Mix with an equal amount of mayonnaise, and use as a sandwich spread.
• Drizzle on taco salad or nachos.
• Pour over a block of cream cheese and spread on crackers.
• Mix with sour cream or ranch dressing and use as a dip for vegetables.
• Add to Italian dressing to make a meat or vegetable marinade.
• Mix with vinaigrette to make a dressing for bean salad or green salad.
• Stir into melted butter and drizzle over baked chicken wings, or alongside lobster and clams.
• Mix with dry mustard; makes a great glaze for your holiday ham.
• Mix into a variety of different salad dressings – vinaigrette, bleu cheese, etc.

More ideas on how to use TABASCO^® SWEET & Spicy Sauce:

• Finishing Glaze
• In Stir-Fry
• Marinade
• Basting Sauce (use during last 10 minutes of cooking time)
• Slow-cooker Sauce
• For sautéing vegetables
• Braising Sauce