American : Chipotle Burgers

• 2 pounds lean ground beef
  
• TABASCO® brand Chipotle Pepper Sauce
  
• 2 cloves garlic, minced
  
• 1 teaspoon salt
  
• 6 hamburger buns
  
• Lettuce
  
• Tomato slices
  

Combine ground beef, 1/4 cup TABASCO^® Chipotle Sauce, garlic, and salt in a large bowl and mix well. Shape into 6 patties. Grill or broil burgers to desired doneness. Place on bun bottoms and drizzle burgers with additional TABASCO^® Chipotle Sauce. Add lettuce and tomato and top with remaining bun halves.

Makes 6 servings.